Digestive System of the Dogfish Shark

Evolution of the Dogfish Shark Digestive System

     The structure of the digestive tract and its evolution are affected by many factors. Such factors include the type of food eaten, the level of activity and metabolism, and the size of the animal. The mouth and oral cavity of the shark has evolved according to the type of food the shark eats. The shark feeds on prey much to large to be sucked in and swallowed whole, as suction feeders do. The jaws and teeth seize prey, and it is torn into chunks that can be ingested. The shark tooth has evolved from a smooth round tooth to a sharp, serrated triangular tooth. Since these teeth are attached only to the connective tissue of the jaws, sharks have evolved a continuous growth replacement system for the teeth. The shark jaw is also adapted to feeding on larger prey. Sharks are said to have kinetic skulls where considerable movement is possible between the jaw and other parts of the skull. The jaw joint has shifted rostrally and the elements of the jaw have become hinged to each other, and to the rest of the skull, in a way that when the jaw is lowered, the entire mouth is carried forward toward the prey. The tongue of the shark has evolved from a primary tongue of lampreys, which has horny teeth to rasp and hold its prey, to the muscular tongue. The muscular tongue of the shark can be used to manipulate its prey.

    In most fishes the pharynx, is a large chamber due to its involvement in both digestion and respiration. The esophagus of the lamprey is the dorsal part of the larval pharynx, and the ventral part of the pharynx forms the respiratory tube. However, in sharks the esophagus is a connecting segment between the pharynx and the stomach. Adult lampreys lack stomachs. Presumably, the stomach evolved as larger vertebrates began to feed on larger animals that were captured at less frequent intervals. The stomach functions as a chamber for the storage of food. This large area for storage allows the shark’s metabolism to slow down, allowing it to not have to eat for long periods of time.

 The primitive bony fishes have short, nearly straight intestines. Because of their increased activity and metabolism, sharks have evolved a high-pitched fold called a spiral valve. The increased surface area of the intestines increases the food’s transit time through the intestines, which increases the amount that can be absorbed. The spiral valve allows the food to be completely absorbed and digested. The more food that can be absorbed, the less a shark has to eat.

  The liver, an accessory organ to the digestive system, also has a major evolutionary significance in the shark. The lamprey liver is a single small lobe behind the heart. The liver of the shark, on the other hand, is very large and constitutes 25% of its total weight. Since the shark does not have a swim bladder, it must reduce its density to obtain bouncy. The liver stores large amounts of oil, which reduces the shark’s density. It is less advantageous to have a swim bladder because it takes more time for the gasses to fill and deflate in the swim bladder. Thus, the shark can move up and down in the water at a faster rate.

Click on a link below to view the digestive system.

Oral Cavity &
Esophagus

Upper GI

Lower GI