Department of Management, Marketing and Business Administration

 

MKT 369-01
RETAILING MANAGEMENT

Spring 2008
(3 semester hours)

 

   Instructor:        Glynn Mangold
         dept.:         Department of Management & Marketing
         office:         Rm. BB 409E
   telephone:         809-6198
        e-mail:         glynn.mangold@murraystate.edu
 office hours:        8:30-10:45 MWF; 8:30-9:30 TTh; 10:45 – 11:15 TTh 

 

 

Time & Location:   MKT 369-01  10:30-11:20 MWF, Business Building, Room 303

 

 

Course
Prerequisites:        MKT 360 -- Principles of Marketing
 

Resources:

Levy, Michael and Barton A. Weitz (2007), Retailing Management, 6th ed., Boston:  McGraw-Hill/Irwin

ISBN-13 (used by McGraw-Hill/Irwin after January 1, 2007):  978-0-07-301978-9

ISBN-10 (used by McGraw-Hill/Irwin before January 1, 2007): 0-07-301978-X

 

Catalog Description:

A study of the fundamentals of successful retail store management and merchandising.  Some of the topics discussed are store organization, location, layout, fixtures and equipment.  Aspects of merchandise planning and control, buying, sales promotion and customer services are emphasized.

 

Purpose of the Course:

The purpose of this class is: (i) to provide students with a basic understanding of retailing concepts and tools and to explore marketing's role in the organization and (ii) to help students develop some of the skills, abilities, and understanding needed in the "real world" of retailing. .

 


Course Objectives:

 

At the conclusion of the semester, students should be able to:

1.    Understand the elements of the retail mix. (Assurance of Learning Goal 1

2.    Know the various types of retail locations. (Assurance of Learning Goal 1

3.    Know the factors that are to be taken into consideration in retail site selection.   

       (Assurance of Learning Goal 1)

4.    Understand the calculation of gross margin percentage and inventory turnover

       and why those calculations are important to retailers. (Assurance of Learning

       Goals 1 & 2)

5.    Understand how effective logistics strategies contribute to retailing success.

       (Assurance of Learning Goal 1)

6.    Understand the trade-offs between variety, assortment, and product

       availability. (Assurance of Learning Goal 1)

7.    Understand how to calculate markups and markdowns. (Assurance of

       Learning Goals 1 & 2)

8.    Know the different types of store layout and design. (Assurance of Learning

       Goal 1)

9.    Know the different types of store fixtures.   (Assurance of Learning Goal 1)

10.  Understand the ethical issues that surround the practice of marketing and

        retailing. (Assurance of Learning Goal 4)

 

Assurance of Learning

Bachelor of Arts in Business (BAB) and Bachelor of Science in Business (BSB) programsGraduates of the Bachelor of Arts in Business (BAB) and Bachelor of Science in Business (BSB) programs shall be able to:

 

Goal 1:  Fundamental Knowledge

Ø      Demonstrate a fundamental knowledge of the core business disciplines. 

Goal 2:  Problem-Solving and Decision-making

Ø      Demonstrate effective problem solving and decision making skills in business situations.

Goal 3:  Information Technology

Ø      Apply information technology tools appropriately in the analysis of business problems.

Goal 4:  Ethical Issues

Ø      Perform a structured analysis of ethical issues in business.

Goal 5: Global and Multicultural Dimensions

Ø      Demonstrate knowledge of the global and multicultural dimensions of the modern business environment.

Goal 6:   Oral and Written Communication

Ø      Communicate effectively in oral and written formats. 

Goal 7:  Foreign Language  [Bachelor of Arts in Business Programs Only]

Ø      Understand, speak, read, and write a second language at the intermediate level.

  

 

Field and Clinical Experiences:  None

 

 

Instructional Activities:  

 

Classroom instruction will consist of lecture, class discussion, four 100-point exams, quizzes/assignments related to retailing cases, and a paper that is to report the results of an interview with a store manager.

 

 

Examinations:

 

A total of four examinations will be given during the semester.  Examinations may consist of objective questions, problems, essay questions, or mini-cases in any combination.  The specific composition of a given examination will depend on the nature of the material to be covered and the learning objectives established for the course.

 

 

Make-up tests:

 

All make-up exams will be given at the time of the final exam.  No exceptions!

 

 

Attendance policy:

 

TTh class -- Students missing more than 8 classes will automatically lose a letter grade for the course.  Anyone missing more than 12 classes will automatically fail the course.  No exceptions!

 

MWF class -- Students missing more than 12 classes will automatically lose a letter grade for the course.  Anyone missing more than 18 classes will automatically fail the course.  No exceptions!

 

Students coming to class more than ten minutes late or leaving class early will be counted absent for that day.  Students coming to class after the roll has been called must accept the responsibility for letting the instructor know of their presence.  The best time to do this is normally at the end of the class meeting. 

 

 

Extra work:

 

Students will not be allowed to perform additional work (beyond the course requirements) for the purpose of improving grades.

 

 

Grades:   

 

The course grade will be based on the following:

 

Four 100-point exams                                                  400

Case 26 -- Sephora                                                        10 

Case 6 -- Dollar General and Family Dollar

Cater to an Underserved Market Segment &

Case 8 -- Competitive Environment in the

Teen/College Apparel Market                                         10

Case 21 -- Developing a Buying Plan for Hugue's            10 

Case 11 -- Hutch: Locating a New Store                        10  

Case 24 -- How Much for a Good Smell?                      10 

Total points                                                                  450

 

                   Grading Scale:
                           A = 90 - 100%
                           B = 80 - 89.9%
                           C = 70 - 79.9%
                           D = 60 - 69.9%
                           E = < 60%

 

 

Classroom Behavior:

 

Behavior that is disruptive to the classroom experience will not be permitted.  For example, students will not be allowed to disrupt the lecture by talking among themselves while the teacher is speaking.

 

 

Appeals and Grievance Procedure:

 

The appeals and grievance procedure for the College of Business and Public Affairs at Murray State University and for Murray State University can be found at the following URLs:  

·        CBPA Link:  http://www.murraystate.edu/cbpa/PDF/Appeals.pdf

·        MSU Link:  http://www.murraystate.edu/registrar/acad-appeals.htm

 

 

Code of Ethics:

 

The code of ethics for the College of Business and Public Affairs at Murray State University can be found at the following URL:   <http://www.murraystate.edu/cbpa/PDF/Ethics.pdf>

 

 

Academicy Honesty Policy:

 

The academic honesty policy for the College of Business and Public Affairs at Murray State University can be found at the following URL:   <http://www.murraystate.edu/cbpa/PDF/Honesty.pdf>

 

 

Strategic Plan:

 

The strategic plan for the College of Business and Public Affairs at Murray State University can be found at the following URL:   <http://www.murraystate.edu/cbpa/strategic/>.

 

 

Special Assistance:

 

Students requiring special assistance due to a disability should inform the instructor as soon as possible.

 

 

Observance of religious holidays:

 

All religious holidays will be respected to the greatest extent possible. If class assignment due dates, tests, or other requirements of this class conflict with your observation of a religious holiday, you must notify the instructor a minimum of two weeks in advance so that alternate plans/arrangements may be made. Such advance arrangements will insure that you are afforded equal opportunity and treatment with your fellow students.

 

 

Changes in the syllabus:

 

The class requirements, allocation of points, class schedule, or other aspects of the syllabus are subject to change as dictated by the needs of the specific class and any unforeseen circumstances that may arise.

 

Statement of Affirmative Action and Equal Opportunity:

Murray State University does not discriminate on the basis of race, color, national origin, sex, religion, marital status, age, or disability in employment, admission or the provision of services, educational programs and activities, and provides, upon request, reasonable accommodation including auxiliary aids and services necessary to afford individuals with disabilities an equal opportunity to participate in all programs and activities.  For information regarding nondiscrimination policies contact the Office of Equal Opportunity, 270-762-3155 (V) or 270-762-3311 (TDD).

 

Day/Date                      Classroom Activity

 

M  Jan 14         Chapt. 1 -- Introduction to the World of Retailing 

 

W  Jan 16        Chapt. 1 -- Introduction to the World of Retailing 

Video:  Wal-Mart--The Largest Retailer in the World

 

F   Jan 18         Chapt. 2 -- Types of Retailers

 

M  Jan 21         Chapt. 18 -- Store Layout, Design, and Visual Merchandising

 

W  Jan 23        Video:  Consumer Behavior and Store Design

Lecture:  Marketing Ethics

 

F   Jan 25         Lecture:  Marketing Ethics

 

M  Jan 28         Chapt. 4 -- Customer Buying Behavior

 

W  Jan 30        Chapt. 4 -- Customer Buying Behavior

Case 26 -- Sephora (10 pts.)

 

F   Feb 1          Chapt. 4 -- Customer Buying Behavior

 

M  Feb 4          Exam 1 - Chapts 1,2,4, 18 & Marketing Ethics lecture (100 pts.)

 

W  Feb 6         Chapt. 5 -- Retail Market Strategy

 

F   Feb 8          Chapt. 5 -- Retail Market Strategy

 

M  Feb 11        Case 6 -- Dollar General and Family Dollar Cater to an Underserved

Market Segment & Case 8 -- Competitive Environment in the

Teen/College Apparel Market (10 pts.)

                       

Chapt. 7 -- Retail Locations    

 

W  Feb 13       Chapt. 7 -- Retail Locations    

                        Video: Starbucks

 

F   Feb 15        Chapt. 8 -- Retail Site Location

 

M  Feb 18        Chapt. 8 -- Retail Site Location

 

W  Feb 20       Case 11 -- Hutch: Locating a New Store (10 pts.) 

 

F   Feb 22        Chapt. 9 -- Human Resource Management

 

M  Feb 25        Chapt. 9 -- Human Resource Management           

 

W  Feb 27       Chapt. 10 -- Information Systems and Supply Chain Management         

 

F   Feb 29        Chapt. 10 -- Information Systems and Supply Chain Management

Video:  Merchandise Distribution at AAFES

 

M  Mar 3         Exam 2 - Chapts 5,7,8,9,10  (100 pts.)  

 

W  Mar 5         Chapt. 11 -- Customer Relationship Management

 

F   Mar 7         Chapt. 12 -- Managing Merchandise Assortments

 

M  Mar 10       Chapt. 12 -- Managing Merchandise Assortments

 

W  Mar 12       Lecture:  Calculating inventory turnover, sales-to-stock ratio, and gross

margin return on inventory investment (GMROI) 

 

F   Mar 14                                           Inventory Problems:

       http://campus.murraystate.edu/academic/faculty/glynn.mangold/mkt369/invprob.doc

 

 

SPRING BREAK

 

M  Mar 24       Review of inventory problems

                        Chapt. 13 -- Merchandise Planning Systems

 

W  Mar 26       Chapt. 13 -- Merchandise Planning Systems

Lecture:  Calculating order point and open-to-buy (OTB)

 

F   Mar 28                            Merchandising Problems:

  http://campus.murraystate.edu/academic/faculty/glynn.mangold/mkt369/mdseprob.doc

 

M  Mar 31       Review of merchandising problems

                        Chapt. 14 -- Buying Merchandise

 

W  Apr 2         Chapt. 14 -- Buying Merchandise

 

F   Apr 4          Case 21 -- Developing a Buying Plan for Hugue's (10 pts.)

 

M  Apr 7          Exam 3 - Chapts 11,12,13,14  (100 pts.)

 

W  Apr 9         Chapt. 15 -- Retail Pricing

 

F   Apr 11        Chapt. 15 -- Retail Pricing

 

M  Apr 14        Case 24 -- How Much for a Good Smell? (10 pts.)

 

W  Apr 16                                             Pricing Problems:                          http://campus.murraystate.edu/academic/faculty/glynn.mangold/mkt369/price.doc

 

F   Apr 18        Chapt. 16 & Appendix 16A -- Retail Communication Mix

 

M  Apr 21        Chapt. 16 & Appendix 16A -- Retail Communication Mix (cont’d)

 

W  Apr 23       Chapt. 16 & Appendix 16A -- Retail Communication Mix (cont’d)

 

F   Apr 25        Chapt. 17 -- Managing the Store

 

M  Apr 28        Chapt. 17 -- Managing the Store (cont’d)            

 

W  Apr 30       Chapt. 19 -- Customer Service 

 

F   May 2         Chapt. 19 -- Customer Service 

         

Finals Week    MKT 369-01  10:30-11:20 MWF class – Thursday, May 8 at 10:30 A.M.

 

The final exam will cover Chapts. 15, 16, Appendix 16A, 17 & 19 (100

pts.)

 

All make-up exams will be administered at this time along with the final

exam.